Even wondered what Indian Maharajas used to drink their Madeira with?

Tasty, funky, and yet a drink for the royalty, the Classic Indian Buck is just that. If you're a whiskey lover, this is for you.

Ingredients:

• Whiskey (preferably scotch) - 30 ml
• Aruba Jeera Masala - 100 ml
• Lime wedge - 1 piece

How to Make?

As with all Aruba-based cocktails, there are no complicated instructions or brewing gear involved. You can make this in 4 easy steps -

• Pour 30 ml of whiskey into a highball glass
• Add 100 ml of Aruba Jeera Masala
• Squeeze the lime wedge into the drink and then let it swim in it

Add ice cubes as per your preference. Stir and enjoy!

Excited to try the Classic Indian Buck?

Grab the Aruba Jeera Masala Seltzer from our online store. Door-step delivery and free shipping across India.